Omnivore Festival Giveaway

on Sep 30, 2014 in Other

Omnivore Festival Giveaway

Travel all the way from Paris to hold a cooking festival in Sydney? The idea seemed rather farfetched. But when we put it to Joanna Savill who is in charge of The Sydney Morning Herald Good Food Month presented by Citi, she broke into a wide grin and simply said: that’s a wonderful idea, my dear! Not only did she approve, she also did everything she could to help Omnivore set up a young cuisine scene in this major Australian city. And that’s how Omnivore World Tour is a part of the official program of Good Food Month.
Omnivore is proud and feels privileged to travel the world to discover new talents, and to organise encounters between chefs that would never have met without our events. In March of this year, the Blue Ducks and Colin Fassnidge made quite a big splash in Paris during the major Omnivore festival. The press was keen to comment on these unique chef characters and dozens of articles were written on Australian new cuisine. True to its vocation of pioneer, Omnivore returns to Sydney for a second year packed with discoveries. It is our great pleasure to introduce some young talents from the international scene to the Australian gourmet enthusiasts. Don’t miss the event!

Luc Dubanchet
Creator of Omnivore


Hey everyone! Just a quick post to let you know that we have SIX (3 pairs) day passes to the Omnivore Festival World Tour Sydney masterclasses. The tickets let you attend a whole day of masterclasses hosted by well known chefs on either Friday 3rd Oct or Saturday 4th Oct which is just a few days away!

Good luck to everyone who enters the competition and don’t forget to like both our facebook page or Instagram (@fooddiarybyck) for all post updates and any future giveaways that we run!

Winners: Elena, Olivia, Shirley

How to enter: Simply leave a comment and tell us which masterclass you’re most excited for!

How to win: We will randomly choose the winners after the closing date and time.  Don’t forget to leave us your email so we can contact you :)

Closing Date: Wednesday 1st October @ 9pm. We will require a response from you within 24 hours.

Conditions:
– We will use a Random Number Generator to pick the winner.
– You must satisfy the ‘how to enter’ conditions to be in the draw.
– Only one entry per person.

35 Comments

  1. Pierre Sang Boyer!

  2. Pierre Sang Boyer!

  3. Nathan Sasi

  4. Josh Niland!

  5. Has to be Pierre Sang Boyer!

  6. Patrick Friesen, we could talk meats and BBQ for hours!

  7. Josh Niland fish face !

  8. Pierre Sang Boyer. Really fearless creative dude.

  9. Patrick Friesen!!! Would love to learn to cook Papi Chulo style 🙂

  10. Ohmygoodness, I don’t know how I would choose between Pierre Sang Boyer, Jordan Toft, Josh Niland or Carla Jones!

  11. Pierre Sang Boyer 😀

  12. I’m most excited for Nathan Sasi’s master class. He is a culinary genius !

  13. Pierre Sang Boyer

  14. Carla Jones from 4fourteen! The nose to tail philosophy is really cool – I really admire the challenge of making something usually discarded into something yummy!

  15. It has to be Pierre Sang Boyer!

  16. It would be incredible to learn from Paul Farag

  17. Mike Eggert and Gemma Whiteman master class as they are chefs who have worked at restaurants I love visiting.

  18. I’m most excited for Nathan Sasi’s masterclass!

  19. the Paul Farag Four in Hand (Sydney, Australia) one sounds good!

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