The Garden, Ashfield

The Garden is a farm to fork restaurant located within Ashfield Wests Leagues. The restaurant aims to serve up good food with a focus on provenance and mindful eating, The Garden partners with producers around Australia source their ingredients. The venue itself is beautiful with leafy green decor and a clean but rustic atmosphere, buzzing with a heap of diners all week long.

Market Fish – Blue eye cod served with the chef’s choice of seasonal vegetables from local farms. 

The Food Diary dined as guests of The Garden and Papaya PR.
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