The Smoking Goat, Abbotsford

on Nov 30, 2016 in European, Greek

The Smoking Goat, Abbotsford

The Smoking Goat is a casual Greek restaurant located within the Sydney Rowing Club at Abbotsford, the oldest rowing club in Sydney. The venue itself is a beautiful space with panoramic water views across Parramatta river and sleek, modern interiors to match. The cuisine of The Smoking Goat is a blend of Modern Australian and traditional Greek with an extensive drinks menu to match.

Smoking goat pita bread – spicy feta, tzatziki, smoked eggplant

Warm smoked lamb neck, pickled zucchini & fig salad

Prawns saganaki, garlic & pinenut pilaf

Barbecued vine wrapped sardines, parsley, garlic, feta, lemon

Tomato keftedes, garlic & lemon yoghurt

Great southern scotch fillet, potato rosti, onion ju

Chargrilled sword fish steak, spinach & rice pilaf

Barramundi, marinated vege, tomato, rocket, honey mustard dressing

Chargrilled smoked beef rib, smokey chipotle sauce, lemon potatoes

Greek fries, feta, oregano

Baklava ice cream, vanilla galliano, coffee

Baked lemon ricotta, melomakarona crust, raspberry ice cream

Chocolate hazelnut praline tart, blood orange ice cream

Fleur de lys sparkling (king valley, VIC), Kosciusko pale ale, mocktails

Mythos lager, mocktail

The Food Diary dined as guests of Tonic PR and The Smoking Goat.
All views and opinions expressed in this post are our own.

The Smoking Goat Menu, Reviews, Photos, Location and Info - Zomato

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