Holy Duck, Chippendale

Holy Duck has been established as the premier Chinese restaurant within the ever popular Kensington Street eatery precinct. The venue recently relaunched with a new and improved dining menu which is best described as Modern Chinese, it’s east meets west cuisine which keeps to its roots. Delicious signature delicacies include the crispy roast duck with steamed pancakes which is almost certainly must order.
Crispy duck served with steamed pancakes, orange hoisin sauce, cucumber & shallots

King Prawn on ee-fu noodles cooked in lobster bisque garnished with butter, ginger shallot and asparagus
The Food Diary dined as guests of Holy Duck and Cardinal Spin PR.
Any views and opinions expressed in this post are our own.
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