William Blue Dining, The Rocks
William Blue Dining is a student-run restaurant, located in the heart of The Rocks, just a stones throw away from the water. The restaurant occupies the former site of Neil Perry’s Rockpool restaurant and serves as a training site for students of the William Blue College of Hospitality who staff the restaurant whilst supervised by experienced industry experts. William Blue offers an upmarket dining experience with a three course a la carte menu, minus the usual fine dining bill.
House Bread and Pepe Saya Butter
The Food Diary dined as guests of William Blue Dining and Falzon PR.
Any views and opinions expressed in this post are our own.
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